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Mitsuba, Japanese Parsley (Cryptotaenia japonica)

Mitsuba, Japanese Parsley (Cryptotaenia japonica)
Mitsuba, Japanese Parsley (Cryptotaenia japonica) #0
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Price
Unit price
1.87 € *
Base Price 0.02 €/ seed
apx. $2.21
EUR
Shipping
4 €
Details
Availability
in stock
Item number
CRY01
Seed quantity:
100 Pcs.
Botanical name:
C. canadensis f. atropurpurea, Cryptotaenia japonica, Deringa dissecta
Group:
Seeds
Tags

Description

Mitsuba (Cryptotaenia Japonica) originates from Japan, where it is a culinary herb with uses similar to those of parsley - maybe that's why it is also known under the name "Japanese parsley", because the aroma bears little resemblance. Its taste is
somewhat reminiscent of green celery with a very distinct additional aroma component. In Japan, the fleshy stems are also eaten as root vegetable.

Package with approx. 100 Mitsuba seeds (Japanese parsley)

Growing instructions

Sow from March into field in rows (25 cm distance). Only lightly cover the seeds with soil. The plant loves sunny locations and good garden soil and can also be grown in pots.

Picture source: By Mbc [GFDL (http://www.gnu.org/copyleft/fdl.html) or CC-BY-SA-3.0 (http://creativecommons.org/licenses/by-sa/3.0/)], via Wikimedia Commons

Details: Plant description & care

Plant family:
Apiaceae
Plant height approx.:
30–60 cm
Flower colour:
White
Location:
Partially shady, Sun
Water requirements:
Water moderately
Lifecycle :
mehjährig
Winter hardy up to:
–25 °C

Sowing & cultivation

Indoor pre-culture (seedling stage):
April, March, May
Sowing time outdoors:
July, June, May
Sowing depth:
2 – 3 cm
Best germination temperature :
12 – 15 °C
Germination time in days:
14 – 21
Planting distance approx.:
20 x 20 cm

Companion planting

Other names

German names:
Japanische Petersilie, Japanpetersilie, Mitsuba
English names:
Japanese honewort, Japanese parsley

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