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Anise, aniseed (Pimpinella anisum) - bulk quantity (10g / approx. 5000 seeds)
Anise, aniseed (Pimpinella anisum) - bulk quantity (10g / approx. 5000 seeds) #0

Anise, aniseed (Pimpinella anisum) - bulk quantity (10g / approx. 5000 seeds)

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Price
Unit price
6.50 € *
apx. $7.17
EUR
Shipping
4 € / free shipping from 50 €
Availability
in stock
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Variations
Bulk quantity: 10 g - conventional
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Packet – conventional
Organic certification
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Aniseed belongs to the umbelliferous plants and, like many of its relatives, is a traditional and versatile spice and medicinal plant. In the summer it bears many small white flowers and smells very characteristic.

After flowering in the late summer, the seeds are harvested. The culture of anise in the Mediterranean has already taken place more than 4,000 years ago, while its wild form is unknown nowadays. It is cultivated as an annual plant and is used as a bread spice, in meat dishes and especially around Christmas in gingerbread or cookies. It is also a highly appreciated aromatic ingredient of liqueurs and liquor in its extracted form as aniseed oil - Ouzo, Raki and Pastis are just some of the examples.

Less common is the culinary use of the herbal parts or tflowers, but they also give a pleasant taste. A classic combination, both medically and culinarily, is fennel, aniseed and caraway.

Because of its antibacterial and aromatic properties, the oil is also used in a variety of medical and cosmetic prodcuts, where it is mainly used to cover less pleasant tastes of the other ingredients. Breastfeeding mothers are often recommended to drink anise tea to promote milk production.
Details: Plant description & care
Plant family:
Apiaceae
Plant height approx.:
30 – 70 cm
Flowering time:
JuneJulyAugust
Flower colour:
White
Root system :
Deep roots
Lifecycle :
Annual
sunlight:
Partially shadyfull sun
Sowing & cultivation
Sowing time outdoors:
MarchAprilJulyAugust
Best germination temperature :
15 – 25 °C
Germination time in days:
7 – 21
Planting distance:
30 x 20 cm
Main harvest:
AugustSeptember
Annual plant. Aniseed can be sown directly from April to June into the open air. Since the seeds need light to germinate, scatter the only lightly on the substrate or sow them broadcast. The germination period can take 1-3 weeks. Harvest the seed in late summer.
Other names
Botanical name:
anisum odoratumapium anisumcarum anisumpimpinella anisumptychotis vargasianaselinum anisumseseli gilliesiisison anisumtragium anisum
German names:
anis–bibernellebrotsamenrunder fenchelrömischer fenchelsüßer kümmel
Details
Item number
PIM01-GM10
Brand
Group:
Seeds
seed multiplication:
Conventional
Seed quantity:
5,000 Pcs.

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