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Ramsons / Bear Garlic (Allium ursinum) organic
Ramsons / Bear Garlic (Allium ursinum) organic #0 Ramsons / Bear Garlic (Allium ursinum) organic #1 Ramsons / Bear Garlic (Allium ursinum) organic #2 Ramsons / Bear Garlic (Allium ursinum) organic #3 Ramsons / Bear Garlic (Allium ursinum) organic #4

Ramsons / Bear Garlic (Allium ursinum) organic

Organic certification Our recommendation
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Price
Unit price
3.22 € *
apx. $3.14
EUR
UVP
3.45 € incl. 7.0% VAT
Shipping
5 € / free shipping from 50 €
Availability
in stock
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Variations
Packet - organic
Organic certification
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Packet - conventional
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Wild garlic, ramsons or bear garlic is probably the most famous wild leek species in Central Europe. It grows in open forests, but can also be cultivated and even become feral in the garden - its strong tendency to expand is mainly due to the fact
that ants like to carry the ramsons seeds and spread the plant that way. Both leaves and bulbs may be used in cooking, and both the leaves and small bulbs are said to have health benefits ("bear garlic makes you strong as a bear")

Allium ursinum seeds, centent: Approx. 100 bear garlic seeds
Details: Plant description & care
Plant family:
amaryllidaceae
Country of origin:
AsiaCentral EuropeEastern EuropeNorthern Europewesteuropa
Plant height approx.:
10 – 35 cm
Flowering time:
AprilMay
Flower colour:
White
Lifecycle :
Perennial
Winter hardiness zone (whz):
6 (–23 bis –18 °c)
Climate:
Moderate
sunlight:
Partially shadyfull shade
Water requirements:
Medium
Soil type:
ClayHumicNutritiousPorousWet
Use:
Medicinal plantOrnamental plantSpice plantVegetables
Sowing & cultivation
Indoor pre-culture (seedling stage):
FebruaryJanuaryMarch
Sowing time outdoors:
AugustFebruaryMarchOctoberSeptember
Sowing depth:
0 cm
Best germination temperature :
5 °C
Germination time in days:
Irregular
Planting distance:
20 cm
Specialties:
Needs cold for germination
Main harvest:
AprilBefore floweringMarchMay
Cold germination: Sowing time outdoors at the beginning of spring or in autumn. Alternatively, artificial stratification is possible. Mix the seeds with moist sand in a plastic bag. The bag must be kept warm and moist (approx. +20°C) for the first 2-4 weeks and then placed in the refrigerator where it should remain at a temperature of +5°C for 5-6 weeks. Then remove the plastic bag and observe regularly at room temperature whether the seeds germinate. Then prick the seedlings into pots and plant them out after the last frosts in mid-May.
Wood garlic prefers a moist soil, and grows well in a half-shaded location.
Other names
Botanical name:
a. latifoliuma. nemoraleaglitheis ursinaallium ursinumcepa ursinageboscon ursinumhylogeton ursinummoly latifoliumophioscorodon ursinum
German names:
bärenkrautbärenlauchbärlauchhexenzwiebelknoblauchspinatlatschenknofelramschelramsonrämschelewaldknoblauchwilder knofelwilder lauchwilder knoblauchwurmlauch
English names:
bear leekbear's garlicbroad–leaved garlicbuckramsramsonswild garlicwood garlic
French names:
ail des boisail des oursail sauvage
Spanish names:
ajo de osoajo silvestre
Italian names:
aglio dei boschiaglio orsinoaglio selvatico
Details
Item number
ALL07-BIO
Brand
Magic Garden Seeds
Group:
Seeds
Seed quantity:
100 Pcs.

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