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Red Orach (Atriplex hortensis)

Red Orach (Atriplex hortensis)
Red Orach (Atriplex hortensis) #0 Red Orach (Atriplex hortensis) #1 Red Orach (Atriplex hortensis) #2 Red Orach (Atriplex hortensis) #3 Red Orach (Atriplex hortensis) #4
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Price
Unit price
2.29 € *
Base Price 0.01 €/ seed
apx. $2.72
EUR
Shipping
4 €
Details
Availability
in stock
Item number
ATR04
Seed quantity:
200 Pcs.
Botanical name:
A. acuminata, A. rubra, Atriplex hortensis, Chenopodium benghalense
Group:
Seeds
Tags

Description

The garden orache is an old spinach vegetable, which was already used in ancient times. The young leaves provide a very fine spinach. The leaves of this red orache variety are very decorative in the garden and on the plate.


The leaves are harvested and can be eaten either raw as a salad or boiled like spinach. When spinach made its entry into European vegetable gardens in the 16th century, it all but drove out the garden orache, and since then it is somewhat of a forgotten delicacy, as its leaves taste much milder and the plant is generally more vigorous and more productive than spinach. Orache is not only useful in the kitchen, but also as a medicinal plant, dye plant and for production of biomass.

Package with 200 red orache seeds

Growing instructions
The lushly growing red orache will stretch to a height of 2 m, whereby regular harvest always encourages its growth. Sow orache seeds directly into open land, starting from March until August. Plant in rows (distance: 20-25 cm). The seed is covered and pressed with a layer of soil 1-2 times the thickness of the seed. Grows very fast. Possibly needs watering in summer. Harvest: April to September. Harvest the leaves of 20 - 40cm large plants.

Details: Plant description & care

Plant family:
Amaranthaceae
Plant height approx.:
150–200 cm
Flower colour:
Green
Flowering period :
August, July, September
Location:
Partially shady, Sun
Water requirements:
Moderately moist
Lifecycle :
Annual

Sowing & cultivation

Sowing time outdoors:
April, August, February, July, June, March, May
Sowing depth:
1 – 2 cm
Best germination temperature :
10 – 15 °C
Germination time in days:
14 Pcs.
Planting distance approx.:
35 x 15 cm
Maturation time (days):
21 – 42
Main harvest:
August, July, June, September

Companion planting

Bad intercropping partners:
Beetroot, Chard, Good king henry
Good intercropping partners:
Bush beans, Potatoes

Other names

German names:
Maiflitsch, Molkenkraut, Orache, Spanischer Salat, Spanischer Spinat
English names:
Arrach, French spinach, Garden orache, Mountain spinach, Orache
French names:
Arroche, Arroche cultivée, Arroche des jardins, Arronse, Belle–dame, Bonne–dame, Chou d’amour, Faux épinard, Folette, Épinard géant, Érode
Spanish names:
Armoles, Armuelle, Armuelle de huerta, Armuelles, Armuelles blancos, Armuelles cultivados, Armuelles de huerta, Armuelles de zorra, Armuelles domésticos, Armuelles silvestres, Bledos moles, Bledos reales colorados, Cogolletes, Espinaca de carne, Ramos de coral
Italian names:
Atreplice degli orti, Bietolone rosso

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