Chili Pepper 'Gorria / Espelette' (Capsicum annuum) seeds
- From this Basque chilli variety, the famous chilli powder "Piment d'Espelette" is produced.
- Contents: Approx. 10 seeds
- Open-pollinated variety, seed tested regularly
Regular price:
€2.99
Content: 10 Single seed
Product number: 1174 GTIN: 4250601206004
Description
Gorria is a traditional chili from the French Basque Country. The ground dried fruits are called "Espelette" and make an excellent chili powder. The taste is fruity, aromatic and moderately hot. Essential for Basque cuisine (the Basque name is Ezpeletako Biperra)
Plant profile
| Lifecycle | Perennial |
|---|---|
| Species | Solanaceae |
| Eventual height | 40-80 cm |
| Flower colour | White |
| Flowering months | August, July, June, September |
| Main harvest | August, October, September |
| Root system | Heart roots |
Growing instructions
| Sowing depth | 0.5 cm |
|---|---|
| Germination temperature | 25-30°C |
| Sunlight | Full sun |
| Planting distance | 40 cm |
| Row spacing | 40 cm |
| Good companion plants | Beans, Knoblauch, Lettuce, Marigold, Nasturtium |
| Bad companion plants | Celeriac, Cucumber, Peas, Potatoes, Tomatoes |
Other names
Botanical name: Capsicum annuum
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