Bhut Jolokia Pepper (Capsicum chinense) seeds
- Very warmth-requiring, slowly growing chilli variety from India. Also belongs to the hottest chilli varieties in the world. A real challenge.
- Contents: Approx. 10 seeds
- Open-pollinated variety, seed tested regularly.
Regular price:
€2.99
Product number: CAP22 GTIN: 4250601201610
Description
Bhut Jolokia is a chili pepper grown in Assam, Sri Lanka, and Bangladesh. In 2006, it was confirmed by Guinness World Records to be the hottest chili in the world. It is also known as Naga Jolokia, Ghost Chili, Ghost Pepper or Bih Jolokia. Ripe Bhut Jolokia chili peppers measure 60 mm to 85 mm long, with an orange or red color. The fruits have a Scoville rating of 1000000 units!
Plant profile
| Lifecycle | Perennial |
|---|---|
| Species | Solanaceae |
| Flower colour | White |
| Flowering months | August, July, June, September |
| Main harvest | August, October, September |
| Root system | Heart roots |
Growing instructions
| Sowing depth | 0.5 cm |
|---|---|
| Germination temperature | 25-30°C |
| Sunlight | Full sun |
| Planting distance | 40 cm |
| Row spacing | 40 cm |
| Good companion plants | Beans, Knoblauch, Lettuce, Marigold, Nasturtium |
| Bad companion plants | Celeriac, Cucumber, Peas, Potatoes, Tomatoes |
Sowing and care
Sow seeds late winter to early spring indoors. The seed usually germinates in 3 - 4 weeks at 20 °C (68 °F). Pot up the seedlings into individual pots in rich well drained soil. If trying them outdoors, then plant them out after the last expected frosts. Chile Peppers are best grown as a perennial pot plant!
How to grow hot peppers from seed
How to grow hot peppers from seed
How to grow hot peppers from seed
How to grow hot peppers from seed
Other names
Botanical name: Capsicum chinense, C. sinense, C. toxicarium
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