Chinese cabbage 'Wong Bok' (Brassica rapa subsp. pekinensis) seeds
- "Wong Bok" is one of the few open-pollinating Chinese cabbage varieties.
- Contents: Approx. 200 seeds
- Open-pollinated variety, seed tested regularly
Regular price:
€2.49
Content: 200 Single seed
Product number: 1071 GTIN: 4250601205335
Description
Originally from China, napa cabbage is cultivated throughout Asia and is also easy to cultivate in Central Europe. It can be used as a cooked vegetable for wok dishes or in salads and forms the main ingredient for the Korean "Kimchi".
Plant profile
| Use | Edible plant, Vegetable, Winter vegetables |
|---|---|
| Lifecycle | Annual |
| Species | Brassicaceae |
| Flowering months | August, September |
| Main harvest | November, October |
Growing instructions
| When to sow outdoors | August, July, June |
|---|---|
| Sowing depth | 1-3 cm |
| Germination temperature | 15-20°C |
| Sunlight | Full sun |
| Planting distance | 75 cm |
Sowing and care
This chinese cabbage is very easy to cultivate. The plants need a row spacing of approx. 40 cm. Direct sowing in June-August (do not sow too early!). Harvesting is possible until December. Likes sheltered places and loose soil.
Other names
Botanical name: Brassica rapa subsp. chinensis, B. rapa subsp. pekinensis
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