Garden Mint / Spearmint (Mentha viridis) seeds
- Very intensely scenting mint with typical spearmint taste.
- Contents: Approx. 1000 seeds
- Open-pollinated variety, seed tested regularly
€2.59
Description
Indeed, the slightly hot taste is a basic element of numerous hygiene products. In the Indian and North African kitchen, it's a very important seasoning and also as a tea herb, the greenmint is more significant there than the peppermint here.
Plant profile
| Lifecycle | Hardy, Perennial |
|---|---|
| Species | Lamiaceae |
| Eventual height | 30-150 cm |
| Flowering months | August, July, September |
| Main harvest | August, July, June |
| Root system | Runners, Shallow roots |
Growing instructions
| When to sow outdoors | May |
|---|---|
| Sowing depth | 0 cm |
| Germination temperature | 18-24° C |
| Germination time | 1-2 weeks |
| Sunlight | Full sun, Shade |
| Planting distance | 10 cm |
Sowing and care
Sowing: Preculture indoors from March. Plant the vigorous plants outdoors after the last frosts.
Other names
Botanical name: Mentha viridis, Mentha spicata, Mentha crispa
German: Grüne Minze, Krause Minze, Speer-Minze, Ährige Minze, Spearmint
English: Greenmint, Spearmint, Spear mint
French: Menthe en épi, Menthe verte, Menthe crépue, Menthe douce, Menthe frisée, Menthe marocaine
Italian: Mentastro verde
Spanish: Hierbabuena, Yerbabuena
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