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Lark's Tongue Curly Kale 'Lerchenzungen' (Brassica oleracea convar. acephala var. sabellica) seeds

  • Traditional North German, old Curly Kale variety with green leaves that needs frost for the original kale taste.
  • Contents: Approx. 100 seeds
  • Open-pollinated variety, seed tested regularly
Regular price:

€2.59

No longer available

Product number: 1017 GTIN: 4250601204963

No longer available

Description

Lark's tongue kale is an old and very tasty German kale variety. The cultivar is actually called 'Lerchenzungen'. It is semi-high with its 80-100cm and has slender, elongated, slightly ruffled and very aromatic leaves. Kale is an uncomplicated winter vegetable that can be harvested from the beginning of frost until spring. It contains a lot of vitamin C. Kale is supposed to be closely related to wild cabbage and is therefore a very old crop that was grown before Christ in Greece already in the 3rd century.

Besides, the plant is very decorative and is often grown as an overseeding of potatoes or other early vegetables in intercropping. A particularly good partner are tomatoes, as both of them require lots of nutrients, and tomatoes protect the kale against typical cabbage insect pests.

Plant profile

UseVegetable, Winter vegetables
LifecycleBiennial
SpeciesBrassicaceae
CharacteristicsWinter-hardy
Flower colourYellow
Flowering monthsJune, May
Main harvestDecember, February, January, March, November, October
Winter hardiness zones5 (-30 bis -23 °C)

Growing instructions

When to sow outdoorsJuly, June, May
Sowing depth2 cm
Germination temperature18-24° C
Germination time1-2 weeks
ClimateTemperate
SunlightFull sun
Planting distance40 cm
Row spacing80 cm
Bad companion plantsGarlic, Onion, Potatoes

Sowing and care

Sow from mid-May to July directly in the garden. After the first true leaf appears, pinch out with a planting distance of 40 cm. Kale needs a lot of nutrients. Therefore, the patch should be prepared with compost or composted manure. It prefers a sunny or partially shady spot with moist, humus-rich and calcareous soil.Curly Kale is hardy and can be harvested from the first frosts until March. Prolonged frost improves the taste, because the sugar content increases. Harvest the leaves from the outside inwards.

Other names

Botanical name: Brassica oleracea convar. acephala var. sabellica

German: Braunkohl, Hochkohl, Winterkohl, Strunkkohl, Krauskohl, Federkohl, Lippische Palme, Oldenburger Palme, Ostfriesische Palme

English: Burenkohl, Borecole, Green Cabbage

Italian: Calvolo nero

Manufacturer information: Magic Garden Seeds GmbH | Junkersstraße 7 | 93055 Regensburg, Germany | service@magicgardenseeds.com | https://www.magicgardenseeds.com
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