Red Cabbage 'Rodynda' (Brassica oleracea) organic seeds
- A sweet-aromatic red cabbage variety from bio-dynamic cultivation. Ideally suited for raw consumption.
- Contents: Approx. 100 seeds
- Open-pollinated variety, seed tested regularly.
€3.79
Description
Package with 100 organic Rodynda red cabbage seeds
Plant profile
| Use | Vegetable, Winter vegetables |
|---|---|
| Lifecycle | Annual |
| Species | Brassicaceae |
| Flower colour | Yellow |
| Flowering months | July, June, May |
| Main harvest | August, July, October, September |
| Root system | Deep roots, Taproot |
Growing instructions
| When to sow outdoors | April, May |
|---|---|
| Sowing depth | 0.5 cm |
| Germination temperature | 15-20°C |
| Germination time | 5-10 days |
| Sunlight | Full sun |
| Planting distance | 50 cm |
| Good companion plants | Bush beans, Celeriac, Celery, Chard, Cucumber, Endive, Leek, Lettuce, Peas, Pole beans, Radish, Rhubarb, Spinach, Strawberries, Tomatoes, Winter Radish |
| Bad companion plants | Broccoli, Brussels Sprouts, Cauliflower, Chinakohl, Garlic, Kale, Onion, Onions, Pak Choi, Potatoes, Red Cabbage, Spring onions, White Cabbage |
Sowing and care
Other names
Botanical name: Brassica oleracea
German: Rotkraut, Blaukraut, Blaukohl, Kappes, Rotkabis, Blaukabis
English: Purple cabbage, Red kraut, Blue kraut
Spanish: Lombarda, Repollo morado, Col morada
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