Rosemary (Rosmarinus officinalis) seeds
- Important spice herb of the Mediterranean kitchen for meat, potatoes, and zucchini. Furthermore, an old medicinal and fragrant plant that's also suitable for plant protection.
- Contents: Approx. 50 seeds
- Open-pollinated variety, seed tested regularly
€2.59
Description
Rosemary has already been known as an aromatic plant in the 14th century because of its aromatic and resinous scent. Up until today, the essential oil is a part of 'Cologne water'.
Its usage as a medicinal plant is still older. Best known is its blood flow stimulating effect. Therefore, the oil is often used as a bath additive that should boost the cardio-circulatory system. Another interesting aspect is its antifungal effect on different fungi. Watery plant extracts, that is to say, suit well as plant protection or plant restorative.
Plant profile
| Lifecycle | Annual, Perennial |
|---|---|
| Species | Lamiaceae |
| Eventual height | 50-300 cm |
| Flower colour | Blue |
| Flowering months | April, August, July, June, May |
| Main harvest | All year round |
Growing instructions
| Sowing depth | 0.5 cm |
|---|---|
| Germination temperature | 18-24° C |
| Germination time | 2-6 weeks, irregular |
| Sunlight | Full sun |
| Planting distance | 50 cm |
| Row spacing | 50 cm |
Sowing and care
Rosemary can also be kept as a potted plant - in winter, you shouldn't water it too much. Over the years, the plant often develops into a vigorous shrub.
Other names
Botanical name: Rosmarinus officinalis, R. laxiflorus, Salvia fasciculata, S. rosmarinus
German: Brautkraut, Hochzeitsblümchen, Hochzeitskraut, Kranzenkraut, Meertau, Rosmarein, Röslimarie, Rosmariggen, Weihrauchkraut, Rosmarie, Antonkraut, Brautkleid, Hochzeitsbleaml
English: Rosemary
French: Romarin officinal
Italian: Rosmarino
Spanish: Romero
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