Lemon balm (Melissa officinalis) is a native spice and medicinal plant of the Mediterranean. It is traditionally used to support gastrointestinal function and relieve nervous stress. It's an important part of aromatherapy. The lemony-fresh taste of lemon balm is suitable for many dishes such as summer salads or as a refreshing herbal infusion. Sirop can be excellently made to make the fresh flavour usable all year round as lemonade or for flavouring cocktails or herb liqueurs. Lemon balm belongs to the most important bee pasture plants.
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Great herb Great herb: its scent is really nice
Great herb: its scent is really nice
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