In Brazilian cooking you often find recipes in which a whole bunch of fresh herbs is added to infuse the food with lovely flavours. Traditionally this so-called ‘Cheiro Verde’ bundle (which loosely translates to ‘green scent’) is a combination of parsley, chives, cilantro (coriander) and fresh mint tied together. For this seed kit we hand selected our favourite 4 herb varieties for the traditional Brazilian kitchen herb selection 'Cheiro Verde':
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