Artichoke Seeds – Mediterranean Crops for Your Garden

A Mediterranean Beauty with Tradition

The artichoke (Cynara cardunculus var. scolymus) originates from the Mediterranean region, where it has been cultivated for centuries. Its large, silvery-green leaves and striking, edible flower buds add an architectural presence to any garden. Plants are typically grown as perennials but require warm summers, plenty of sunlight and a well-drained soil. With an early start indoors, successful cultivation is also possible in temperate regions.

Different Varieties – Distinct Characteristics

Depending on the variety, artichokes differ significantly in size, colour and growth habit. There are compact types suitable for smaller beds, large-budded cultivars for generous harvests, and ornamental varieties that develop purple-tinged flower heads. Many types are suited both as vegetables and as ornamental plants, as their striking purple blooms – which appear after the harvest period – attract numerous pollinators and garden insects.

Growing Know-How: From Sowing to Harvest

Artichokes are a crop that requires a little patience, but reward the gardener with outstanding quality. Seeds should be started early in the year so that young plants are strong enough to produce sizeable buds in summer. A sunny position and regular watering will encourage good yields. In areas with harsh winters, perennial plants require good protection or can be grown annually from seed each year.

For Grow-Your-Own Enthusiasts, Hobby Gardeners & Lovers of Unusual Plants

Whether you're planning a Mediterranean-style border, seeking a hardy perennial with structural appeal, or simply enjoy the fine flavour of freshly harvested artichokes – here you'll find artichoke seeds to support your gardening aspirations. All varieties in this category are carefully selected and mostly open-pollinated, so you can save seed and propagate them yourself if desired.